50g proteindinneroven + skillet
Beef-Stuffed Sweet Potatoes
Taco night, baked into a potato.
Sweet potato is the bun. Seasoned beef and cheddar do the protein. Two potatoes, two dinners.
- Protein
- 50g
- Calories
- 580
- Carbs
- 44g
- Fat
- 22g
45 min2 servings50g each
Ingredients
Check an ingredient to mark it in your pantry.
- 2 medium
- 1 lb
- 2 oz
- 1/3 cup
- 1/2
- 1 tsp
- 1 tsp
- to taste
- optional
Method
- 1
Oven 425°. Pierce potatoes. Bake 35–40 minutes until soft (or microwave 8 minutes to skip the wait).
- 2
Brown beef and onion. Season with chili powder, cumin, salt. Stir in salsa.
- 3
Split potatoes. Fluff the inside. Pile on beef, cheddar, yogurt.